First, I'd like to thank you all for your awesome response to this "Cuando Sali de Cuba" series. I love having the opportunity to share your stories. I'm so very grateful to Maria Elena for sharing her story. The image of her holding that doll waving goodbye is still stuck in my head. I have lots more stories to share, and if ...
Giveaways
The Help – And the winners are…
Thank you again for your willingness to share your stories. (And for letting me share mine!) If you must know, my very favorite character, especially in the film, was Celia Foote. I loved how she totally disarmed Minny with her innocence - or was it ignorance?And the winners of the giveaways are: The Dreamworks The Help Gift Pack goes to:A ...
The Help – A Memory and A Giveaway
When I was a small child in Cuba B.C.* my family had "Help." (*Before Castro) Pita (pronounced in Spanish - PEE-TAH) was the family chauffer. He was a beautiful, old mulato that took us everywhere. Well, he took my mom and us kids everywhere. My dad drove himself to work and back. It fell to Pita to take us shopping and to the movies and ...
IMUSA Orange (!) Caldero – A Winner
I am so inspired by you all! Arroz con pollo, pasta e fagioli, bistec en cazuela, fricase de pollo, arroz con gandules and the list goes on and on. Those are just a few of the suggestions of what you would make in the beautiful ORANGE (!) IMUSA caldero.I am definitely making the arroz con pollo this weekend, a la chorrera, but that's not ...
What do you do with an empty (ORANGE!) caldero? (A recipe and giveaway)
Let me tell you about the big plans I had for this past week when I got back from Texas:I was going to cook a big, fat pot of arroz con pollo. I was going to cook it in my new big, fat ORANGE (!) caldero from IMUSA USA (which totally matches my Fiesta dishes, but that's not important right now). I was going to do a video and teach you how I ...
Sabor! Cookbook Winner
Thank you all for being so patient. I just got back from San Antonio last night and I have sooo much to tell you, but before I do that, I'd like to thank you for sharing your menus for your family celebrations. You gave me so many ideas! Check the comments section of the post entitled: Happy 40th Birthday, Versailles! (An homage and a ...
Happy 40th Birthday, Versailles! (An homage and a giveaway.)
“I need a blurb from you about Versailles.” This request came from my friend (the amazing Cuban chef and cookbook author) Ana Quincoces. She was working on a TOP SECRET project and thought I might have something to say about my favorite Cuban restaurant in Miami. Me: “Tell me what you're doing, so I can put it in context.” That's when she ...
Authentic Cuban Cuisine – A Winner
Thank you all for sharing the magnificence of the cooks in your family. I particularly like the quote: “What is patriotism but the love of the food one ate as a child?” It seems particularly appropriate based on your answers. The food that was made and served with such love in our childhoods has taken a place of honor and importance in our ...
Authentic Cuban Cuisine – A Cookbook Giveaway
As you know, I am an unabashed Lover of All Things Cuban. Particularly Cuban food. And if there's something I might just love more than Cuban food, it's Cuban Cookbooks. I have quite a nice collection, too. I often refer to all of them when I'm making a dish my own. I use them almost like text books, laying them all out on the table ...
Espresso time! And the winner is…
I was quite pleased as I read the comments on the How to Make Cuban Coffee With Killer Espuma post. Most of you are of the Old Stovetop School of Cuban Coffee Making Goodness. (Yay!) And can I just tell you right now how much I love when you tell me about even the minutia of your life? I feel like we're sharing a cafecito at my kitchen table. ...
