This month's challenge from my friends at Melissa's Produce was to come up with a recipe using some vegetables and fruit that came in my latest box and that would reflect Mardi Gras. Luckily, there are many fabulous vegetables in season, which inspired me to create a delicious Creamy Rustic Ratatouille. Growing up, we celebrated the last day ...
Archives for February 2020
Vicky Bakery – Que Sweet it is!
I have been wanting to write about my experience at Vicky Bakery since I returned from Miami.But you know how life starts to happen and all the best laid plans go somewhere like the back of your head to taunt and itch and remind you that you're a slacker? Yeah. That's where we find ourselves today. My first morning in Miami, I found myself ...
Esta Es Tu Cuba
In November I had the distinct honor of viewing a wonderful film that had already won multiple awards including a Studet Academy Award. The title is Esta Es Tu Cuba and it's the very personal story of Director Brian Robau's father, who left Cuba as a Pedro Pan. That tragic and yet hopeful part of our history brought 14,408 unaccompanied Cuban ...
One Bad Year
Considering that I'm the person who overshares about absolutely everything, I find it slightly ironic that I have been dragging my feet on writing this particular post. So, I should start, as my kids always say, with the Good News. And that is that I'm O.K. I have trouble with some of the bigger details of this story, except for the beginning of ...
“Love My Berries” Trifle Recipe
February means Valentine's Day is almost here. *bats eyelashes in an attempt to look seductive* And while I usually create a chocolate recipe on Valentine's Day for personal reasons which can be found here and here, I am busting out of my chocolate mold - so to speak - to make a tasty fruit dessert for my berry-loving husband of British ...
