I'm looking at my calendar and it's already the 8th day of 2014. I was planning on taking a few days off at the beginning of the year and wow, did they go by quickly! Come to think of it, 2013 feels like it went by pretty quickly also. Is it just me, or is this one of those things people tend to repeat a lot as they get old? Shut up. ...
Picadillo Pies
Cuban Picadillo Pies®
I have a recipe today that was kind of a happy accident. Ever since I went up to San Francisco a few months ago to cook my Picadillo, my family has been clamoring for it. Yes, there's been clamoring. For the past few years I've been making my picadillo with ground turkey. It's just become a thing. When I cooked for the Blurb Food ...
