I was in Burbank with my girls recently. Our intention was to get a quick bite (and some provisions to bring home) from Portos. Portos is a divine Cuban Bakery that's not too close to where we live, but very drivable in a pinch. And we had business in Burbank so we weren't even cheating. Of course we were deluding ourselves. A trip to ...
Archives for July 2012
“What’s for dinner?”
A few months ago when we had our kitchen painted, I had my painter-man do the top of the pantry door in chalk paint. Can I just tell you how much I love this? Sometimes we leave notes to each other, but the main function of the board is for menu planning. (And making me look über-organized when guests come over, which lately has been practically ...
It’s Not Easy Being Green – Avocados from Mexico
Growing up Cuban meant we didn't eat many salads. And by "many," I mean, "none." For the most part, the only time green things appeared on our plates were the tiny, diced pieces of bell pepper in our sofrito. (For the uninformed, sofrito is at the beginning of most Cuban dishes. Sauteed onion, garlic, and green bell pepper ...
That’s Entertainment!
I feel like I owe some kind of explanation about my lack of usual blogging over-sharing here in this space. So here goes: I'm tired. Just plain tired. Deep-to-my-very-bones tired. Or, to borrow a great Cuban phrase from my mom. Estoy agotada. (Which is awesomely descriptive. It means completely wrung out. Like a sponge. Not a drop left. ...