The term, "sandwich generation" is used to describe those adults who are caring for aging parents while still actively parenting their kids. While I'm grateful that my sisters and I share the load of caring for my 97 year old mom, Luza, I still feel the push-pull of having teenagers in the house and helping my mom with her ...
Cuban food
Rice. An in-depth look. (And a giveaway.)
In keeping with our Hispanic Heritage Month, I've decided to tackle a subject that's near and dear to us. It's something that we feel absolutely passionate about. But we Cubans are passionate about so, so many things. (Well, everything, really....but that's not important right now.) I know I shouldn't be surprised when the ...
Fricase de Pollo Recipe – a lo Cubano
As you know, I've recently been participating in Mizkan's™ Cooking Challenges. See here and here. To kick off Hispanic Heritage Month (September 15 through October 15), we were asked to share a recipe from our country, or "Receta de Mi Pais." For this challenge, I chose to enter one of my ...
It takes a village. (iVillage to be exact.)
According to Wikipedia:Hispanic Heritage Month (September 15–October 15) in the United States is the period when people recognize the contributions of Hispanic Americans to the United States and to celebrate Hispanic Cultural heritage and Hispanic culture. Hispanic Heritage Week was approved by President Lyndon Johnson and was ...
Cuban Food Review … Or is it?
*The following post was written by Kikita, la hija de Marta.* Here in "The Bubble" (as Mami likes to call it), there is not much Cuban food to be had. That's why Mami posts recipes over on Babalú Blog. That's why we cook so much. If we want to eat out and we want to eat Cuban food, we have to take a road trip. So, imagine ...
Cooking With the Troops or Meet Team Cubanaso
I have spent the last three days thinking about what I want to say about our experience in San Antonio and Cooking With the Troops. My family has talked and talked and rehashed almost every detail of our weekend, multiple times. And I'm still at a loss for words to describe all that we experienced. I'm just going to post lots of photos ...
Sabor! Cookbook Winner
Thank you all for being so patient. I just got back from San Antonio last night and I have sooo much to tell you, but before I do that, I'd like to thank you for sharing your menus for your family celebrations. You gave me so many ideas! Check the comments section of the post entitled: Happy 40th Birthday, Versailles! (An homage and a ...
Happy 40th Birthday, Versailles! (An homage and a giveaway.)
“I need a blurb from you about Versailles.” This request came from my friend (the amazing Cuban chef and cookbook author) Ana Quincoces. She was working on a TOP SECRET project and thought I might have something to say about my favorite Cuban restaurant in Miami. Me: “Tell me what you're doing, so I can put it in context.” That's when she ...
Authentic Cuban Cuisine – A Winner
Thank you all for sharing the magnificence of the cooks in your family. I particularly like the quote: “What is patriotism but the love of the food one ate as a child?” It seems particularly appropriate based on your answers. The food that was made and served with such love in our childhoods has taken a place of honor and importance in our ...
Authentic Cuban Cuisine – A Cookbook Giveaway
As you know, I am an unabashed Lover of All Things Cuban. Particularly Cuban food. And if there's something I might just love more than Cuban food, it's Cuban Cookbooks. I have quite a nice collection, too. I often refer to all of them when I'm making a dish my own. I use them almost like text books, laying them all out on the table ...
