When we first arrived in Miami from Cuba in 1961, a cousin took me to a bakery to get me a treat. Back then, Cubans had not yet taken over the town and this was an old fashioned cake bakery. She purchased a wonderful thing for me. It looked like a cupcake, but with a little more density. There was no frosting, but it had chocolate chips scattered ...
baking
What’s Important Right Now – April
I can't very well let the month of April go without stopping to celebrate the things that I'm grateful for in my very extraordinarily ordinary life. What's important right now? DRIVING a brand new car. So new, in fact, that I don't quite recognize it yet. I told Eric that I felt like I needed an ESCAPE. He took me ...
