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A conversation with Jonathan:
"What's for dinner?"
"Tamales?"
"Sort of."
"Doesn't cazuela mean a pot?"
"Yes."
"Ummm.... Mom... it's MUSH."
"Yes, but it's Cuban-style-corn-mush with pork and lime and garlic. Try it."
"I'll eat it. And I'll probably like it...
But I'll deny it if you tell anybody." =D
Ana Quincoces Rodriguez: Sabor!: A Passion for Cuban Cuisine
Gustavo Perez Firmat: Life on the Hyphen: The Cuban-American Way
Gustavo Pérez Firmat: Next Year in Cuba: A Cubano's Coming-of-age in America
Humberto Fontova: Exposing the Real Che Guevara: And the Useful Idiots Who Idolize Him
Luis M. Garcia: Child of the Revolution: Growing up in Castro's Cuba
